Helpful Links

Summer 2011 On-Farm Food Safety Resources for Direct Marketers

MIFMA’s On-Farm Food Safety Trainings for Direct Marketers provided resources during the summer of 2011 to improve food safety practices of Michigan’s direct market farmers.

November 10, 2010 Food Safety and Emergency Procedures for Your Farmers Market

A one day workshop for farmers market managers and vendors who sell at markets focused on food safety concerns at farmers markets. Information on licensing and regulations, sampling, risk identification and simple procedures to help minimize risks were presented.